Fishin

4 03, 2024

Episode 716: Arctic Musk Ox Hunting with The Hunter Chef & Chromosome Altering Technology to Remove Invasive Fish Species?

By |2024-03-06T20:28:20+00:00March 4th, 2024|Conservation, Fishin, hunting, Outdoors|0 Comments

When people release exotic pets into an environment there are often severe repercussions. If a population is established, the native species always lose. Texas Parks and Wildlife Inland Fisheries Senior Scientist for Aquatic Invasive Species Monica McGarrity joins the show this [...]

5 09, 2023

Episode 692: Catch and Kill – Invasive Smallmouth A Threat to Legendary Trout Fishery & Shark, Amberjack, Red Snapper Research in Gulf of Mexico

By |2023-09-05T14:19:05+00:00September 5th, 2023|Conservation, Fishin, Outdoors|0 Comments

I recently came across a fascinating Field and Stream article written by Charlie Booher concerning the first ever documented smallmouth bass being caught in Montana's famed Bitterroot trout fishery outside of Missoula. Long time fishing guide and Montana Wildlife Federation employee [...]

10 10, 2022

Episode 646: Big Game Hunter, Adventurer & Conservationist Britt Longoria Makes Her Return and The Texas Tarpon Collaborative Arrives on the Scene

By |2022-10-10T22:23:17+00:00October 10th, 2022|Conservation, Fishin, hunting, Outdoors|0 Comments

Britt Longoria is one of the women I respect most in the outdoor industry. Her unique blend of story telling and sustainable use hunting makes her social media accounts worth following. This week we catch up and dive into various topics [...]

11 07, 2022

Episode 634: World Record 137 LB Snapper Speared off Texas Coast and A Young Huntress Gets Death Threats & More After Zebra Hunt in South Africa

By |2022-07-11T14:10:05+00:00July 11th, 2022|Conservation, Fishin, Guns, hunting, Outdoors, Uncategorized|0 Comments

Braden Sherron lives to hunt big fish below the surface in the Gulf of Mexico and he recently made headlines when he speared this giant 137 lb cubera snapper. We discuss the ins and outs of what it takes to be [...]

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